Ovenclean Franchise

Dean and Amy Wilson Are Cooking On Gas With Ovenclean!

12th October 2017

Dean and Amy Wilson joined Ovenclean in October 2015 and now operate a second van.

Having marked their second anniversary since joining Ovenclean in October 2015 – the UK’s longest established and most successful domestic oven cleaning franchise – husband and wife team Dean and Amy Wilson are thrilled they took the leap into self-employment. With their diary booked up 1-2 weeks in advance, doing 3-4 jobs per day, they are already benefitting from repeat customers and word-of-mouth recommendation!

Ovenclean - Dean and Amy WilsonDean enjoyed his previous role working as part of a team under another franchise business owner, but could see no clear route for career progression and had always liked the idea of working for himself. He also knew there was a huge market for professional oven cleaners, so when he spotted the Ovenclean opportunity in the newspaper, it instantly appealed.

“We came along to an Open day and were so impressed. Everything was extremely professional, it wasn’t at all pushy and it really put us at ease. We left on a high and couldn’t wait to get going!  The support from Head Office has also been amazing – everything Ovenclean promised, they’ve delivered! We couldn’t ask for more really.

My trainer was absolutely fantastic – we had a blast and still talk to each other regularly, even if it’s not about oven cleaning.
The support from Head Office has also been amazing – everything Ovenclean promised, they’ve delivered! We couldn’t ask for more really."


The couple have managed to split the work so Dean goes out and does the cleaning, whilst Amy manages the diary, speaks to the customers and takes bookings, enabling her to stay at home to look after their two children at the same time.

"The best thing about becoming an Ovenclean franchisee is the freedom. Ok, I’m working six days per week at the moment, but that’s my choice. If I want to take some time off I can, without having to ask permission! We’re also planning a family holiday before the Christmas rush, which we haven’t been able to do for a few years now and I’m usually back before 5pm, so I can spend time with my son, which I never used to be able to do.

They have been so busy in fact, that the couple have employed Dean’s brother, who now operates their second van to help them keep up with demand. Plans are also in place to expand their territory - it certainly is an exciting time for the couple!

If Dean and Amy's story has interested you then find out more about the Ovenclean franchise by clicking below to request your FREE franchise information pack

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Owen Rowlands Joined Ovenclean in 2012
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James Arthur Became Ovenclean’s 100th Franchisee in 2016
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James Arthur has run Ovenclean in Macclesfield, Congleton and Buxton since 2014.

Graham Kerridge Started His Ovenclean Franchise in 2013
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Graham Kerridge took the opportunity to invest in an Ovenclean franchise in September 2013 and hasn’t looked back since!

Chris McLoughlin Joined Ovenclean in 2015
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After being made redundant, and with a background in catering, Chris McLoughlin joined Ovenclean in 2015.

Colin Bell Moved From Catering to Oven Cleaning with Ovenclean
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When Colin Bell moved back to the UK after living abroad for many years he was immediately taken by the Ovenclean franchise opportunity.

Ovenclean Is A Business Which Grows With You!
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In 2002 Clive and Clare Pearson made a decision to join Ovenclean that would change their lives forever.

Ovenclean Franchise

Further Information

Franchise Information

BFA Membership Status
Full
UK Years Established
20 years
Current UK Coverage
15%
Franchisee Support Staff
35
Personal Investment Req.
£10,000
Total Startup Cost
£14,995
Territory-based business location Territory-based business location
Business to consumer services Business to consumer services
Franchisee operates individually Franchisee operates individually

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